Vicci Tom is a modern Cantonese restaurant led by Chef Tom and his 30+ years in the kitchen. The brand had to honour that mastery without turning the menu into a museum.

The logo is a custom monogram of the letters V and T, sleek and precise, supported by a refined palette and typography that match the intimacy of the dining room.

The website at viccitom.com.au uses a minimalist, immersive layout focused on visual storytelling and a frictionless reservation flow. Tradition on the plate, innovation on the screen.

Explore more at viccitom.com.au